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CREAM PLUS

CREAM PLUS

Custom designed to the needs of gelato and pastry professionals, the Cream Plus multifunctional machine combines the latest mechanical, refrigeration and electronic technology.
High-quality materials and technology
A wide range of processable products: gelato, custard cream, jams, inverted sugar and tempered chocolate
Possibility of obtaining dry gelato mixtures with optimal yield and quality
Available in four versions: 3, 4, 5, 7
Upper tank with heating and cooling system in a water-bath with glycol liquid
Intermittent stirring
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